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Maltitol Powder

Product Name:Maltitol
Appearance:White crystalline powder
Specification:99%
Shelf Life:36 months in the unopened original container

Product Details

Maltitol Powder is a sugar liquor inferred from maltose. It is a white, crystalline powder with a clean, sweet taste that is around 90% as sweet as sugar. This makes it a perfect sugar substitute for those looking to decrease their sugar admissions without relinquishing taste. HSF's granulated maltitol is created utilizing a specialized handle that guarantees its immaculateness and quality, making it reasonable for an assortment of applications.

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Specifications

Analytical Quality
Appearance White crystalline powder
Assay ≥99.0-100.5%
Other Hydrogenated Saccharides ≤1.00%
Water Content
1.00%
Reducing sugars ≤0.10%
Melting Point 148.0--151.0℃
Residue on ignition ≤0.10%
Chloride
0.01%
Sulphate ≤0.01%
Mesh ≤20-60
Contaminant
Heavy Metals ≤5mg/kg
Arsenic (As) ≤0.5mg/kg
Nickel ≤1.0mg/kg
Lead ≤0.5mg/kg
Total plate count ≤100cfu/g
Coliform ≤3MPN/g
Salmonella not detected
Yeast&Mold ≤100cfu/g

Functions

Maltitol Powder offers a assortment of useful benefits that make it an fabulous choice for a wide run of applications. One of the key benefits of Maltitol is its moo glycemic file, which implies it does not cause a quick increment in blood sugar levels. This makes it a perfect sweetener for those with diabetes or anybody looking to keep up steady blood sugar levels.

In expansion to its moo glycemic record, Maltitol is moreover non-cariogenic, meaning it does not contribute to tooth rot. This makes it a prevalent choice for utilize in verbal care items such as chewing gum and mints.

Maltitol is too exceedingly solvent in water, making it simple to consolidate into an assortment of nourishment and refreshment items. Its sweetness profile is comparable to that of sugar, making it a simple substitute in formulas.

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Application Fields

Food industry: Maltitol is allowed to be used in a variety of foods such as cold drinks, cakes, juices, biscuits, bread, pickles, candies, etc., and the dosage can be determined according to production needs. Its unique sweetness and low-calorie properties make maltitol an ideal choice for many sugar-free or low-sugar foods.

Medical field: The sweetness and stability of maltitol make it also have certain applications in the medical field, such as for making sugar-free medicines or as an excipient for certain medicines.

Chemical field: In the chemical field, maltitol can be used to produce certain chemicals or as a raw material for certain chemical reactions.

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OEM and ODM Services

At HSF, we understand that each client has special needs. That's why we offer OEM and ODM administrations for our Maltitol. Whether you require a particular detailing or bundling arrangement, our group of specialists is here to help.

FAQ

Q: Is Maltitol secure to utilize?

A: Yes, Maltitol is considered secure for utilization and has been endorsed for utilization in nourishment and refreshments by administrative organizations around the world.

Q: Can Maltitol be utilized in heating?

A: Yes, Maltitol can be utilized as a sugar substitute in preparation. Be that as it may, it may not brown or caramelize like sugar, so a few alterations to formulas may be necessary.

Q: Is Maltitol reasonable for diabetics?

A: Yes, Maltitol has a moo glycemic record, making it reasonable for diabetics when utilized in balance.

Details

Our Maltitol Powder is produced in our state-of-the-art facility, ensuring its purity and quality. We offer fast delivery and tight packaging to ensure that your order arrives in perfect condition. If you have any questions or would like to place an order, please contact us at aaron@healthfulbio.com.

With HSF's Maltitol Powder, you can enjoy the sweetness of sugar without the guilt. Try it today and experience the difference for yourself!

Qualification

Certificates such as ISO9001, ISO22000, FAMI-QS, IP(NON-GMO), Kosher, Halal are in place.

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Factory View (Click for video details)

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