Fermented Ginseng Powder
Certificates: ISO9001, ISO22000,IP(NON-GMO), Kosher, Halal etc.
Grade: Food grade
Package: 20kg per carton
Shelf life: 2 years
Product Introduction
Fermented Ginseng Powder is made using a dual fermentation process of food-grade lactic acid bacteria and yeast. This process helps to preserve the natural properties of the ginseng and create a more potent extract. Known for its energy-boosting and immunity-enhancing effects, fermented ginseng has become a staple in the health and wellness space, particularly in dietary supplements, functional foods, and beauty products.
Product Specifications
Below is a summary of the product specifications for pure ginseng powder:
Extract Source | Fermented roots ginseng |
Appearance | Fine powder |
Color | Light brown |
Odor | Characteristic ginseng aroma |
Taste | Bitter and slightly sweet |
Moisture | ≤5% |
Ash Content | ≤5% |
Particle Size | 80mesh |
Ginsenosides | ≥10% |
Total Saponins | ≥30% |
Shelf Life | 24 Months |
Packaging | 25kg Drum or Custom Packaging |
Product Advantages
- High Bioavailability: The fermentation process breaks down the ginsenosides into smaller compounds that are more easily absorbed by the body.
- Enhanced Health Benefits: Fermentation boosts the immune-enhancing and anti-fatigue properties of ginseng, providing more potent effects.
- Pure and Natural: Our fermented ginseng is produced using natural fermentation without any harmful chemicals, ensuring safety and quality.
- Versatile Application: Suitable for use in multiple products, including dietary supplements, functional foods, and cosmetic applications.
Technical Features
- Fermentation Technology: Using state-of-the-art microbial fermentation, the ginsenosides are converted into more active forms that are better absorbed.
- Traceability: We adhere to strict quality control and tracking systems to guarantee the safety and quality of our bulk ginseng powder from raw materials to final product.
- Certifications: Certified for food safety, quality, and natural production methods, including ISO and GMP certifications.
Product Application
- Dietary Supplements: Commonly used in capsules or tablets for energy and immune support.
- Functional Foods: Added to health beverages, smoothies, and energy bars.
- Beauty and Skin Care: Incorporated in cosmetics for its antioxidant properties to improve skin tone and reduce wrinkles.
- Animal Nutrition: Used in veterinary supplements to enhance animal immune health.
OEM Service
We offer OEM and private label services tailored to your business needs. Our team will work with you to create customized packaging and labeling that aligns with your brand image, including support for product formulation and packaging options. Timely and professional service is our commitment to help you bring your product to market efficiently.
FAQ
Q1: What are the main benefits of pure ginseng powder?
A1: It provides enhanced energy, immunity, and overall vitality. The fermentation process makes ginsenosides more bioavailable, making it easier for your body to utilize its health benefits.
Q2: How should bulk ginseng powder be stored?
A2: Store in a cool, dry place away from direct sunlight. Once opened, make sure the container is sealed properly to maintain freshness.
Q3: Is this product suitable for vegetarians?
A3: Yes, our product is 100% plant-based and suitable for vegetarians and vegans.
Q4: Can I request specific packaging for my order?
A4: Absolutely. We offer custom packaging options to fit your specific requirements.
Q5: How long is the shelf life of the product?
A5: Our Fermented Ginseng Powder has a shelf life of 24 months when stored under appropriate conditions.
Contact Us
For more information or to place an order, please contact us:
Email: [aaron@healthfulbio.com]
Phone: +86-18992720900
We look forward to partnering with you to bring high-quality nutritional products to your market.
Qualification
Certificates such as ISO9001, ISO22000, FAMI-QS, IP(NON-GMO), Kosher, Halal are in place.
Factory View (Click for video details)